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Mind-Blowing Red Lentil Tofu (Easy, Soy-Free)
Ingredients
  • ¾ cup (141 grams) red lentils
  • 1 and ½ cups (355 mL) boiling water
  • 2 cups (473 mL) room temperature water (or much less for FIRM for EXTRA FIRM; see notes below)
  • Optional: 1 teaspoon salt
Steps
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