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Ingredients
  • subheading: For the Dumplings:
  • 1 cup all-purpose flour
  • ½ cup water
  • ½ teaspoon salt
  • Fillings of your choice (e.g., ground pork, minced chicken, or vegetables)
  • subheading: For the Soup:
  • 6 cups chicken or vegetable broth
  • 2 cloves garlic, minced
  • 1-inch piece of ginger, grated
  • 2 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • 1 cup sliced mushrooms
  • 1 cup baby spinach or bok choy, chopped
  • Green onions, chopped (for garnish)
  • Salt and pepper, to taste
Steps
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