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M try - s easy - Chinese Sichuan Cold Noodles
Ingredients
  • 1.5 tbsp soy sauce
  • 1 tsp dark soy sauce
  • 1 tbsp black vinegar
  • 1 tsp sugar
  • 1 tbsp chili oil or chilli sauce see homemade chili oil recipe here
  • 1 tsp minced garlic
  • 1 tsp ground Sichuan pepper
  • 1 tbsp sesame oil
  • ¼ cup warm water
  • Pinch of salt
  • ¼ tsp five spice powder
  • subheading: Noodles:
  • 227 g fresh noodles of choice , 2 servings (I used wheat noodles)
  • Sesame oil
  • subheading: Toppings/Mix-Ins:
  • Rehydrated black fungus or wood ear mushroom thinly sliced
  • Cucumber
  • Cilantro
  • Red chiles
  • Crushed nuts
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