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Mexican Ground Beef Casserole
Ingredients
  • 1-½ pounds ground beef
  • 1 envelope taco seasoning
  • ¾ cup water
  • 1 can (16 ounces) refried beans
  • ½ cup salsa
  • 6 flour tortillas (6 inches)
  • 2 cups frozen corn, thawed
  • 2 cups shredded cheddar cheese
  • Optional: Shredded lettuce, chopped tomatoes, sliced ripe olives and sour cream
Steps
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