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How to Make Homemade Frangipane
Ingredients
  • ¾ cup (6oz/170g) butter
  • ¾ cup (6oz/170g) granulated sugar
  • 1 ½ cup (6oz/170g) almond meal (almond flour)
  • 3 tablespoons all-purpose wheat flour - or - all-purpose GF flour
  • 2 large eggs
  • 1 ½ teaspoons almond extract
Steps
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