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Ingredients
  • ¼ C unsalted sweet cream butter
  • ½ C sugar
  • ½ C brown sugar, packed
  • 1 C peanut butter
  • ¼ C shortening
  • 1 large egg
  • 1 ¼ C flour
  • ¾ tsp baking soda
  • ½ tsp baking powder
  • ¼ tsp salt
  • 24 Hershey Kisses Milk Chocolate, unwrapped
  • 1 small ice cream scooper
  • 1 cookie sheet fitted with parchment paper
  • Light green, Light Blue, Hot Pink, Yellow, Purple, and Orange Nonpareil’s (you can also use Rainbow Nonpareil’s)
Steps
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