https://www.copymethat.com/r/xLakZ56pI/peach-thyme-focaccia-bread/
135643748
oNeKsLq
xLakZ56pI
2024-05-18 05:46:35
Peach & Thyme Focaccia Bread
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Ingredients
- 1 tablespoon active dry yeast
- ¾ cup lukewarm water (90 to 100 degrees F)
- 1 ½ cups (200g) 00 flour
- ½ cup (80g) fine semolina flour (or substitute 70g more 00 flour instead)
- ¼ cup olive oil, plus more as needed for preparation
- 2 teaspoons honey
- 1 teaspoon kosher salt
- 1 large peach, pitted and thinly sliced
- Chopped fresh thyme, for topping
- Coarse flake sea salt, for finishing
Steps
Directions at facebook.com
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