https://www.copymethat.com/r/BYMzmGhOr/krakow-sausage-kielbasa-krakowska-krajan/
53664788
xLBasOm
BYMzmGhOr
2024-05-17 15:15:57
Krakow Sausage (Kielbasa Krakowska Krajana)
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Ingredients
- 2250 g class I pork (100% lean)
- 250 g class III pork (no more than 25% fat)
- 36 g salt (see notes)
- 6 g Cure #1
- 3 g black pepper
- 1 g nutmeg
- 4 g sugar
Steps
Directions at tasteofartisan.com
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