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Turmeric Chicken Flatbread
Ingredients
  • ¼ cup red wine vinegar
  • 1 tablespoon honey
  • Kosher salt and freshly ground black pepper
  • 2 red jalapenos, thinly sliced
  • 1 pound boneless, skinless chicken thighs, thinly sliced
  • 2 teaspoons pumpkin pie spice
  • 1 ½ teaspoons ground turmeric
  • 4 tablespoons olive oil
  • 5 ounces baby spinach
  • 2 cloves garlic, grated
  • ⅓ cup plain whole milk yogurt
  • Juice of ½ lemon
  • 4 pieces naan
  • ¼ cup fresh cilantro leaves
Steps
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