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Paleo Pumpkin Mug Cake Made with Coconut Flour
Ingredients
  • 2 tablespoons coconut flour
  • ½ teaspoon baking powder
  • ½ teaspoon pumpkin pie spice
  • 1 egg
  • 2 tablespoons pumpkin puree
  • 2 tablespoons melted coconut oil
  • 1.5 tablespoons maple syrup (or low carb sweetener of choice)
  • ¼ teaspoon vanilla extract
Steps
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