Leftover Ham and Cabbage Casserole

geniuskitchen.com

Sue Smith

Married 60 years, so that's 60 years of cooking experience. Wow! I can't believe it either! lol

1 tablespoon butter or 1 tablespoon margarine

1 large sweet onion

2 tablespoons garlic, minced

3 cups cabbage, thinly sliced

2 1⁄2 cups ham, cubed

8 small potatoes, scrubbed and quartered

1 ⁄2 cup white wine

1 tablespoon dried parsley

salt and pepper

Directions at geniuskitchen.com

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