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Sharon's Perfect Apple Pie
Ingredients
  • 9 cups sliced apples (about 9; see accompanying story)
  • ½ cup granulated sugar, plus additional for sprinkling over top crust (divided)
  • ½ cup firmly packed brown sugar
  • 1 to 1 ½ teaspoons ground cinnamon
  • ¼ teaspoon ground nutmeg (optional)
  • 1 teaspoon vanilla extract
  • ¼ teaspoon salt
  • 2 tablespoons lemon juice
  • Pastry for 9-inch, 2-crust pie
  • 3 tablespoons all-purpose flour
  • 1 tablespoon butter, cut up
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