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Layered Chocolate Cake
Ingredients
  • 1 package German chocolate cake mix (regular size)
  • 1-⅓ cups water
  • 3 eggs
  • ⅓ cup canola oil
  • 1 package (3 ounces) cook-and-serve vanilla pudding mix
  • 1 teaspoon unflavored gelatin
  • 2 cups 2% milk
  • 1 package (8 ounces) cream cheese, softened
  • ½ cup butter, softened
  • 1-½ cups confectioners' sugar
  • 3 tablespoons baking cocoa
  • 1 teaspoon vanilla extract
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