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Million Dollar Macaroni and Cheese Casserole (Video)
Ingredients
  • 1 pound cellentani pasta (may sub rigatoni, penne or macaroni)
  • 4 tablespoons butter
  • ¼ cup all-purpose flour
  • 3 cups milk
  • 1 12 oz. can evaporated milk
  • 1 tablespoon cornstarch
  • 1 tablespoon Dijon mustard
  • 1 tablespoon chicken bouillon
  • 1 tsp EACH onion pwdr, garlic pwdr, dried parsley, salt
  • ½ teaspoon pepper
  • ¼ to ½ teaspoon red pepper flakes (optional)
  • 4 cups freshly grated sharp cheddar cheese
  • 6 to 8 slices provolone cheese
  • 1 cup sour cream
  • 1 cup freshly grated Parmesan cheese
  • Panko Topping (optional)
  • ¾ cup panko breadcrumbs
  • 2 tablespoon butter
  • 1 tablespoon extra virgin olive oil
Steps
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