Turkey Tetrazzini

I love cooking and trying new foods I’ve never eaten. I tend to never get be content with the knowledge I have but want to know more about cooking. Can’t get enough

4 slice thick bacon, diced

2 Tbsp olive oil

6 Tbsp butter

4 clove garlic, minced

1 c white wine

1 lb mushrooms, quartered

½ green bell pepper, diced (red can also be substituted)

3 bunch green onions, diced

¼ c flour (maybe more--enough to make a roux)

32 oz chicken broth

1 can(s) black olives, chopped (1 cup)

2 c green peas, frozen

3 c cooked leftover turkey, diced

1 c white cheddar cheese, grated

1 c pecorino romano cheese

½ c parmesean cheese, grated

1 pkg cream cheee (8 oz) cut into small chunks

1 ½ lb spaghetti, broken into thirds

salt and pepper to taste

2 c parmesean herb panko crumbs

Directions at justapinch.com

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