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Ingredients
  • 3 to 4 slices bacon , chopped
  • 1 yellow onion , diced
  • 2 ribs celery , chopped
  • 2 Tablespoons butter
  • 4 cups corn , fresh or frozen (about 5 ears)
  • 1 large potato* , peeled and chopped
  • 1 to 2 whole chipotle peppers in adobo sauce* , finely diced
  • 4 ounce can mild diced green chiles , undrained
  • 4 cups low-sodium chicken broth
  • 1 ½ cups half and half , cream, or whole milk
  • ½ teaspoon salt
  • 3 to 4 Tablespoons cornmeal
Steps
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