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Ingredients
  • subheading: FOR THE APPLE FILLING:
  • 1 pound Granny Smith Apples peeled and diced
  • 1 pound Honeycrisp Apples peeled and diced
  • half lemon, juiced
  • 1 tablespoon all purpose flour
  • ¼ cup granulated sugar
  • ½ teaspoon ground cinnamon
  • subheading: FOR THE OAT TOPPING:
  • 1 cup all purpose flour
  • 1 cup rolled oats
  • 1 cup light brown sugar
  • 1 teaspoon ground cinnamon
  • ½ teaspoon baking powder
  • ⅛ teaspoon ground nutmeg, you can add more if you like
  • ⅛ teaspoon salt
  • 1 stick (½ cup or 8 tablespoons) butter, melted
  • 1 teaspoon pure vanilla extract
  • Vanilla Ice Cream, for serving
Steps
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