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Tomato Vodka Cream Sauce
Ingredients
  • 1 TABLESPOON olive oil
  • 2 TABLESPOONS unsalted butter
  • ½ CUP finely diced onion about ½ onion
  • 2 CLOVES garlic smashed and peeled
  • ½ TEASPOON salt
  • ¼ TEASPOON crushed red pepper flakes
  • 1 (28-ounce can) of tomatoes, crushed
  • ⅓ CUP vodka
  • ½ CUP heavy cream
  • ¼ TO ½ CUP grated Parmesan cheese optional
  • fresh basil
Steps
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