https://www.copymethat.com/r/xEywPeURv/lemon-chiffon-cake/
130770335
JDcP9iH
xEywPeURv
2024-05-19 08:28:06
Lemon Chiffon Cake
loading...
X
Ingredients
- 7 large eggs, separated, room temperature
- 2 cups all-purpose flour
- 1-½ cups sugar
- 3 teaspoons baking powder
- 1 teaspoon salt
- ¾ cup water
- ½ cup canola oil
- 4 teaspoons grated lemon zest
- 2 teaspoons vanilla extract
- ½ teaspoon cream of tartar
- subheading: FROSTING:
- ⅓ cup butter, softened
- 3 cups confectioners' sugar
- 4-½ teaspoons grated lemon zest
- ¼ cup lemon juice
- Dash salt
Steps
Directions at tasteofhome.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!