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Air Fryer Artichoke Hearts with Garlic Aioli
Ingredients
  • SCALE 1x 2x 3x
  • subheading: Air Fryer Artichokes:
  • (2) 14oz cans of quartered artichoke hearts in water
  • 2 tbsp olive oil
  • 2 tbsp shredded parmesan cheese
  • ½ tsp Italian seasoning
  • ½ tsp kosher salt
  • ¼ tsp lemon pepper
  • ¼ tsp garlic powder
  • subheading: Garlic Aioli:
  • ½ cup mayonnaise
  • 2 cloves garlic, minced
  • 1 tbsp lemon juice
  • ½ tsp kosher salt
  • ¼ tsp ground black pepper
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