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Gluten-Free Anzac Biscuits
Ingredients
  • 1 cup gluten free rolled oats
  • ½ cup white rice flour
  • ½ cup brown rice flour
  • ¼ cup organic shredded coconut
  • 1 cup organic coconut sugar
  • 125 gms organic butter
  • 4 Tbsp maple syrup
  • ½ tsp baking soda
  • 1 Tbsp boiling water
Steps
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