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Thai-Style Grilled Chicken
Ingredients
  • 2  coriander roots
  • 4  garlic cloves,  skins removed
  • 1 tsp white peppercorns
  • 8 chicken thighs
  • ½ tsp turmeric
  • 2 tbsp fish sauce
  • 1 tbsp dark sweet soy sauce  (e.g.  kecap   manis )
  • Fresh coriander sprigs, to serve
  • Steamed rice, to serve
  • subheading: ‘ Som  Tum’ Coleslaw:
  • 3 garlic cloves, skins removed
  • 3 birds’ eye chillies (use less or more as you like)
  • 1 tbsp roasted peanuts
  • 2 tbsp fish sauce
  • 2 tsp sugar
  • 2 tbsp lime juice
  • 4 cups finely sliced Chinese cabbage (also known as  wombok  or Napa cabbage)
Steps
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