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Ingredients
  • 1½ cups (188 grams) all-purpose flour
  • 3 tablespoons (36 grams) granulated sugar
  • 1 tablespoon (15 grams) baking powder
  • ½ teaspoon (1.5 grams) kosher salt
  • 5 tablespoons (70 grams) cold unsalted butter, cubed
  • ½ cup mix-ins of your choice (57 grams chopped nuts, 64 grams dried fruit, or 85 grams chocolate morsels)
  • 1 cup (275 grams) sourdough starter discard
  • ½ cup (120 grams) heavy whipping cream, plus more for brushing
  • 1 tablespoon (12 grams) Demerara or turbinado sugar
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