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Big Chocolate Chip Muffins
Ingredients
  • 4 cups all purpose flour, 480 grams
  • 1 cup granulated sugar
  • 4 tsp baking powder
  • 1 tsp salt
  • ¼ tsp nutmeg
  • 1 ½ cups semi-sweet chocolate chips, divided (I used regular and minis)
  • 4 large eggs
  • 1 cup whole milk or 2% milk, can also use buttermilk
  • ½ cup vegetable oil
  • 4 tbsp melted unsalted butter, cooled for 5 minutes
  • 2 tsp vanilla extract
  • subheading: [For topping the muffins: sanding sugar]:
  • subheading: EQUIPMENT:
  • Glass Mixing Bowl
  •  
  • My favorite spatula!
  •  
  • Wilton White Sparkling Sugar
Steps
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