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Quick Fudge Sauce
Ingredients
  • 1 can (12 fl. oz) NESTLÉ® CARNATION® Evaporated Milk
  • 2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
  • 2 teaspoons vanilla extract
  •  
Steps
  1. COMBINE evaporated milk and morsels in medium, heavy-duty saucepan. Cook over low heat, stirring frequently, until morsels are melted. Remove from heat; stir in vanilla extract.
  2. SERVE warm as a dipping sauce for fresh fruit or spoon over ice cream or cake. Store remaining sauce tightly covered in refrigerator.
  3. Recipe makes 2 cups.
 

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