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Sausage, Croissants, and Cheese Breakfast Casserole
Ingredients
  • 1 pound spicy Italian sausage, ground
  • 1 tablespoon olive oil
  • 1 can butter flavored croissant rolls, cut into pieces
  • 10 large eggs
  • 3 cups whole milk
  • 1 cup heavy cream
  • ¾ cup Parmesan cheese, grated
  •  
  • 1 cup Gruyere or Swiss cheese, grated
  •  
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 5 stalks green onion, finely chopped, optional
  • 1 teaspoon finely chopped rosemary
  • cooking oil spray
Steps
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