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Whole30 Elk Burgers with Caramelized Onions and Dijonnaise
Ingredients
  • 1 lbs ground game meat such as elk, venison or bison
  • ¼ cup flat leaf parsley finely chopped
  • 1 tsp spicy, smoked Spanish paprika
  • 1 tsp garlic powder
  • 2 red onions
  • ½ cup compliant mayonnaise
  • ¼ cup dijon mustard
  • 2 tbsp Extra virgin olive oil EVOO
  • 1 tsp avocado oil
  • kosher salt
  • Freshly Cracked Black Pepper
  • sliced pickles - for garnish
  • sliced tomatoes - for garnish
  • iceberg lettuce wedges - for serving
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