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Whole-Grain Banana Bread
Ingredients
  • Batter
  • 2 cups (454g) thoroughly mashed banana, about 4 or 5 medium bananas
  • ½ cup (99g) vegetable oil
  • 1 cup (213g) brown sugar, packed
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup (120g) King Arthur Unbleached All-Purpose Flour
  • 1 cup (113g) King Arthur White Whole Wheat Flour
  • 1 teaspoon baking soda
  • ½ teaspoon baking powder
  • ¾ teaspoon salt
  • 1 teaspoon cinnamon
  • ½ cup (57g) chopped walnuts, toasted if desired; optional*
  • note: Leave the nuts out, if desired; or substitute up to 1 cup chopped dried fruit, chocolate or butterscotch chips, sunflower or pumpkin seeds, or other mix-ins of your choice.
  • Topping
  • 1 tablespoon (13g) sugar
  • ½ teaspoon cinnamon
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