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Ingredients
  • Believe it or not, this scrumptious recipe only calls for a handful of pantry staples. And you can change up the spices as you like!
  • Parmesan Cheese. For a robust, salty, and savory flavor.
  • Spices. My blend includes paprika, garlic powder, salt, dried parsley, and black pepper. Along with the cheese, they make an incredibly flavorful but light “breading” for the chops.
  • Pork chops. I prefer bone-in chops but feel free to use boneless. Either way, try to find 1.5 to 2 inches thick chops that are about 5 ounces.
  • Olive oil. This helps the seasoning mixture stick to the chops. It also prevents them from sticking and burning in the air fryer.
Steps
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