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Mini Choc-Raspberry Pancakes
Ingredients
  • 1 ½ cups buttermilk
  • 1 egg
  • 2 teaspoons vanilla extract
  • 1 ½ cups self-raising flour
  • ¼ teaspoon bicarbonate of soda
  • ¼ cup caster sugar
  • ¼ cup raspberries, chopped
  • 50g white chocolate, finely chopped
  • 25g butter, melted
  • Icing sugar mixture, to serve
  • Raspberries, to serve
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