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How to Grill Pizza
Ingredients
  • Raw Produce
  • Sliced red onion
  • Small spring onions, all colors
  • Shaved fennel
  • Sliced fresh chiles (fresno, serrano, etc.)
  • Scallions
  • Garlic cloves (for rubbing onto the crust!)
  • Arugula
  • All the herbs (basil, oregano, thyme, rosemary, and so on)
  • New potatoes
  • Peaches
  • Nectarines
  •  
  • Precooked Vegetables
  • Sliced garlic toasted in olive oil
  • Grilled eggplant
  • Charred or wilted kale or Swiss chard
  • Grilled scallions
  • Caramelized onions
  •  
  • Tomato
  • Canned Marzano tomato passata
  • Halved cherry tomatoes
  • Sliced heirloom tomatoes, in any size and color
  •  
  • Cheeses
  • Fresh mozzarella, torn
  • Fresh buffalo mozzarella, torn
  • Ricotta
  • Caciocavallo or other harder style (like provolone)
  • Fontina
  • Grated or shaved Parm
  • Grated or shaved pecorino
  • Fresh goat cheese
  •  
  • Meats
  • Italian sweet and hot sausage (brown crumbled sausage in a skillet before topping)
  • Sliced prosciutto and/or speck
  • Sliced hard salami
  • Pancetta and/or slab bacon (cut into pieces and render ahead of time)
  •  
  • Other Awesome Stuff
  • Eggs (crack sunny side up and close grill cover to help it set)
  • Olive oil, for finishing
  • Flaky salt
  • Basil pesto
  • Herb oil
  • Calabrian chiles
  • Crushed chile flakes
  • Cracked black pepper
  • Olives
  • Anchovies
  • Steamed clams
  • Honey
Steps
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