https://www.copymethat.com/r/x6U2tMNQM/classic-mooncakes-with-red-bean-paste/
103687170
HCmuiMK
x6U2tMNQM
2024-12-26 02:14:36
Classic Mooncakes with Red Bean Paste
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Ingredients
- subheading: FOR THE RED BEAN PASTE:
- 450 g dried adzuki beans
- 830 ml water (4 cups if cooking on the stove instead of an Instant Pot)
- 235 ml vegetable oil
- 190 g rock sugar (or 1 cup granulated sugar)
- 105 to 160 g maltose
- subheading: FOR THE SALTED DUCK EGG YOLKS (OPTIONAL):
- 24 pre-cooked salted duck egg yolks
- (or uncooked or pre-cooked salted duck eggs)
- subheading: FOR THE DOUGH:
- 250 g golden syrup
- 120 ml peanut oil (or corn oil)
- 1 ½ teaspoons Potassium Carbonate solution (AKA lye water, available at your Chinese grocery store)
- 385 g all-purpose flour (plus more for dusting)
- subheading: FOR BAKING THE MOONCAKES:
- 1 egg yolk
- 45 ml water
Steps
Directions at thewoksoflife.com
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