https://www.copymethat.com/r/x62OwURNg/4-egg-yolk-brioche-bread/
136151064
WjeOxZu
x62OwURNg
2024-05-06 00:21:08
4 Egg Yolk Brioche Bread
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Ingredients
- 500 grams (about 4 cups) bread flour
- 2 and ½ teaspoons active dry yeast
- 1 and ½ teaspoons salt
- 80 grams (about 3/8 cup) granulated sugar
- 200 millileters whole milk warm
- 4 egg yolks
- 60 grams (about ¼ cup or 4 Tablespoons) unsalted butter room temperature
Steps
Directions at eva-bakes.com
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