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Ingredients
  • Canned chickpeas (garbanzo beans)
  • 15 oz , rinsed and drained
  •  
  • Canned kidney beans
  • 15 oz , rinsed and drained
  •  
  • Cucumber(s)
  • 1 cup(s), sliced , chopped
  •  
  • Grape tomatoes
  • 1 cup(s) , halved
  •  
  • Orange bell pepper(s)
  • 1 cup(s), chopped
  •  
  • Scallion(s)
  • ½ cup(s), chopped , chopped
  •  
  • Chopped dill pickle(s)
  • ½ cup(s)
  •  
  • Fresh parsley
  • ⅓ cup(s) , chopped
  •  
  • Pickle juice
  • 2 Tbsp
  •  
  • Distilled white vinegar
  • 2 Tbsp
  •  
  • Kosher salt
  • ¾ tsp
  •  
  • Black pepper
  • ½ tsp
Steps
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