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Ingredients
  • 7 lb bone-in cured half ham, or cured spiral ham
  • 1 cup brown sugar
  • 8 ounces pineapple juice
  • 1 tbsp dijon mustard
  • 1 tsp cinnamon
  • ½ tsp ground cloves
  • ½ tsp ground allspice
  • ¼ tsp nutmeg
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