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Ingredients
  • 1 lb boneless, skinless chicken breasts
  • ½ tsp dried rosemary
  • 4 tbsp prepared pesto, divided
  • 1 cup frozen broccoli florets
  • 3 tbsp plain nonfat Greek yogurt
  • 1 tbsp lemon juice
  • 3 cups chopped romaine lettuce
  • 4 burrito-size whole wheat tortillas
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