https://www.copymethat.com/r/x426CArZn/butternut-squash-mac-and-cheese/
89632730
vGqTLeE
x426CArZn
2024-05-02 04:53:54
Butternut Squash Mac and Cheese
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Ingredients
- 1 pound small pasta shells* (glu ten free or legume pasta as desired)
- 4 cups peeled and diced butternut squash** (about 1 medium squash: not frozen!)
- 3 garlic cloves
- 2 tablespoons olive oil or butter
- 2 cups vegetable broth
- ½ teaspoon chili powder
- ⅛ teaspoon ground nutmeg
- ¾ teaspoon kosher salt, plus more to taste
- Freshly ground black pepper
- ½ cup 2% milk
- 2 cups ( 8 ounces) shredded smoked gouda cheese (or sharp cheddar cheese, or equal parts cheddar and Monterrey Jack)
- Seasoned Italian breadcrumbs or plain breadcrumbs, optional
Steps
Directions at acouplecooks.com
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