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Ingredients
  • 1 (2 to 3 pound) whole chicken
  • 1 tablespoon butter
  • 1 large onion, chopped
  • 1 green bell pepper, chopped
  • 2 stalks celery, chopped
  • 3 cloves garlic, minced
  • 1 (14.5 ounce) can diced tomatoes
  • ½ (10 ounce) can diced tomatoes with green chilies, undrained
  • 2 cups sliced andouille sausage
  • 2 cups okra
  • ¾ cup frozen corn
  • salt to taste
  • ground black pepper to taste
  • ½ teaspoon cayenne pepper
  • 1 cup uncooked medium shrimp, peeled and deveined (optional)
  • 2 teaspoons file powder
  • 4 cups cooked rice
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