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Grilled Buffalo Chicken Subs
Ingredients
  • 2 pounds boneless chicken tenders or small thighs
  • 1 tablespoon smoked paprika
  • 2 teaspoons onion powder
  • 2 teaspoons garlic powder
  • 2 tablespoons extra virgin olive oil
  • 1 cup buffalo sauce
  • 4 to 6 soft French baguette rolls, split
  • 6 slices pepper jack or cheddar cheese
  • 6 cups shredded cabbage
  •  
  • ½ cup mixed chopped cilantro + green onion
  • subheading: RANCH DRESSING:
  • ½ cup sour cream or plain Greek yogurt
  • ½ cup mayo
  • ½ cup buttermilk
  • 1 tablespoon dried parsley
  • 2 teaspoons dried dill
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  •  
  • 2 tablespoons chopped fresh chives
Steps
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