LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Sheet Pan Korean Chicken Bowl with Sweet Potatoes and Yum Yum Sauce
Ingredients
  • 2medium sweet potatoes, cut into 1 inch cubes
  • 3tablespoontoasted sesame or extra virgin olive oil
  • ¼cuplow sodium soy sauce
  • 3 to 4tablespoonsGochujang (Korean chili paste)
  • 2tablespoonshoney
  • inchfresh ginger, grated
  • clovesgarlic, grated
  • 2tablespoonstoasted sesame seeds
  • 2poundsboneless chicken breasts, cut into 2 inch cubes
  • kosher salt and black pepper
  • ¼cupplain Greek yogurt, sour cream, or olive oil mayo
  • 2 to 3cupskale, roughly torn
  • juice from 1 lime
  • ¼cupfresh cilantro, roughly chopped
  • 3cupssteamed white or brown rice
  • kimichi, avocado, shredded carrots, green onions, sliced cucumbers, and radishes, for serving
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer