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Ingredients
  • 2 cups unsweetened desiccated coconut
  • 1 cup unsalted butter softened
  • 1 ⅓ cup granulated sugar
  • 3 eggs
  • 1 teaspoon vanilla
  • 2 ¾ cups all-purpose flour
  • 2 teaspoons baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • ¾ cups coconut milk
  • subheading: Buttercream:
  • 4 egg whites
  • 1 cup granulated sugar
  • 1 ¼ cup unsalted butter cubed
  • ½ teaspoon vanilla
  • 1 pinch salt
  • subheading: Lemon Cream:
  • 4 egg yolks
  • ½ cup granulated sugar
  • 1 teaspoon finely grated lemon rind
  • ½ cup lemon juice
  • ¼ cup cornstarch
  • 1 ¾ cup milk
  • 3 tablespoons unsalted butter
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