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Ingredients
  • 1 package butter recipe golden cake or yellow cake mix (regular size)
  • 3 large eggs, room temperature
  • ⅔ cup 2% milk
  • ½ cup butter, softened
  • 1 teaspoon vanilla extract
  • subheading: TOPPING:
  • 1 can (14 ounces) sweetened condensed milk
  • 1 can (12 ounces) evaporated milk
  • 1 cup heavy whipping cream
  • subheading: WHIPPED CREAM:
  • 1 cup heavy whipping cream
  • 3 tablespoons confectioners' sugar
  • 1 teaspoon vanilla extract
Steps
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