https://www.copymethat.com/r/wzIU8xC5H/chocolate-swiss-roll/
121206562
BYivtCm
wzIU8xC5H
2024-05-02 10:12:58
Chocolate Swiss Roll
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Ingredients
- subheading: For the Sponge:
- 60 g plain flour
- 3 g baking powder ¾ of a tsp
- 20 g 3 tbsp cocoa powder
- Pinch of salt
- 3 eggs
- 1 tsp of vanilla
- 75 g caster sugar
- subheading: For the Baking Paper:
- ½ tbsp caster sugar
- ½ tbsp cocoa
- subheading: For the Filling:
- 200 g thickened cream
- 1 tsp vanilla extract
- 50 g icing sugar sifted, plus extra to serve
Steps
Directions at becs-table.com.au
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