Vegan Coffee Cake (With Crumble)

elavegan.com

Susanlsky

subheading: Dry Cake Ingredients:

1 cup ( 90 g) oat flour (gluten-free if needed)

½ cup ( 80 g) rice flour (see notes)

2 Tbsp ( 16 g) cornstarch or potato starch

⅓ cup ( 70 g) Erythritol or sugar

1 ½ tsp baking powder

¼ tsp baking soda

½ tsp sea salt

subheading: Wet Cake Ingredients:

¾ cup ( 180 ml) almond milk or any other dairy-free milk

⅔ cup ( 160 g) applesauce unsweetened

2 Tbsp ( 28 g) oil (see notes)

1 Tbsp apple cider vinegar

1 tsp vanilla extract

subheading: Streusel:

½ cup ( 80 g) rice flour or regular flour, if you're not gluten-free

½ cup ( 60 g) almond flour or shredded unsweetened coconut

¼ cup ( 40 g) coconut sugar or brown sugar

2 Tbsp ( 28 g) oil

2 Tbsp ( 40 g) maple syrup or any other liquid sweetener

2 tsp cinnamon

¼ tsp sea salt

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