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Cheesy Million Dollar Baked Penne (Or Baked Ziti)
Ingredients
  • 1 pound penne pasta, uncooked
  • 6 to 8 slices provolone cheese
  • 1 ½ cups sour cream
  • 3 cups shredded mozzarella cheese more or less to taste
  • 1 cup freshly grated Parmesan cheese more or less to taste
  • subheading: SAUCE:
  • 1 pound lean ground beef
  • 1 pound bulk Italian Sausage
  • 1 onion, chopped
  • 6 to 8 garlic cloves, minced
  • 1 28 oz. can crushed tomatoes in puree
  • 1 15 oz. can tomato sauce
  • 2 tablespoons tomato paste
  • ¼ cup water
  • 2 tablespoons sugar
  • 2 teaspoons beef bouillon
  • 1 TBS EACH dried basil, dried parsley
  • 1 ½ teaspoons salt
  • 1 teaspoon dried oregano
  • ½ tsp EACH dried thyme, pepper
  • ¼ to ½ teaspoon red pepper flakes
Steps
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