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Ingredients
  • Melted butter, to grease
  • 200g pkt dark cooking chocolate, coarsely chopped
  • 200g butter, chopped
  • 3 eggs
  • 2 egg yolks
  • 270g (1 ¼ cups) caster sugar
  • 115g (¾ cup) plain flour
  • 35g (⅓ cup) Cocoa Powder
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