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Ingredients
  • 600g pinto beans, frozen
  • ½teaspoon(s) salt
  • 1clove(s) of garlic, (optional)
  • 1teaspoon(s) cumin
  • 1teaspoon(s) paprika, sweet
  • 1teaspoon(s) oregano
  • lemon zest, of 1 lemon
  • lemon juice, of 1 lemon
  • 150g olive oil
  • 150g tahini
  • salt
  • pepper
  • subheading: To serve:
Steps
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