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Ingredients
  • 1 head cauliflower, cut into florets
  • ¾ cup water
  • 1 tablespoon corn starch
  • ⅓ cup heavy cream
  • 1 teaspoon granulated sugar
  • ¾ teaspoon salt
  • ¼ teaspoon white pepper
  • pinch garlic powder
  • ⅛ teaspoon onion powder
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