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Ingredients
  • Vinaigrette Dressing
  • ¼ cup olive oil
  • ¼ cup balsamic vinegar
  • 2 to 3 tablespoons fresh lemon juice
  • 1 clove minced garlic
  • 1 teaspoon Italian seasoning
  • ¼ teaspoon kosher salt
  • ¼ teaspoon black pepper
  • Caprese Pasta Salad
  • ½ pound dried pasta (farfalle or other small pasta is recommended)
  • 8 ounces mozzarella pearls, or cubed fresh mozzarella
  • 2 cups grape tomatoes, sliced in half
  • ¼ cup fresh basil leaves, thinly sliced
  • Salt and pepper to taste
Steps
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