Thai Chicken Meatballs in a Peanut Sauce

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Rose

Self confessed recipe collector addict.

subheading: Meatball Recipe:

500 gram chicken mince

½ cup fine bread crumbs

1 tbsp minced ginger

1 tsp minced garlic

1 tbsp soy sauce

1 egg

¼ tsp each of pepper and salt

1 tbsp fine chopped coriander

½ large red chilli (seeds removed), FINE diced

extra coriander and chilli reserved to garnish

subheading: Sauce Ingredients:

400 ml coconut cream

1 tbsp cornflour mixed into the coconut cream

½ cup peanut butter (melt 30 secs in microwave to make runny)

1 tbsp lime juice

2 tbsp soy sauce

1 tbsp honey

1 tbsp red Thai chilli paste - I use Ayam brand

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